Updated: Dec 6, 2020
These delicious, light and fluffy donuts are so easy to make, taste amazing and are even healthy! This recipe is an absolute MUST TRY and one of my favorite recipes of all time, and even better - it only has 2 ingredients and can be made even by the worst cook!
(there's literally ONLY 2 things you need!)
3 cups self-raising flour
1 1/2 cups plain yogurt
Oil, for deep-frying
Optional toppings - sugar, cinnamon sugar, melted chocolate (your toppings can make it less healthy)
Combine the flour and yogurt in a bowl and stir until completely mixed
Preheat oil in a frying pan or saucepan. Fill the pan so there is enough oil to completely submerge the donuts in
Roll or pipe 1 inch balls of the mixture straight into the oil
Wait for the donuts to rise to the surface of the oil and become golden brown. Use a spoon to carefully move them around a bit. They take about 1/2 minute to 4 minutes to cook.
Scoop the donut balls out of the oil with a slotted spoon
Drain the donuts on a paper towel to remove excess oil
Roll in sugar, cinnamon sugar or drizzle with melted chocolate while hot
"In a world full of plain bagels, be a sprinkled donut!"
Donut worry, be happy xx